Dairy Free Ranch Dressing

October 8, 2013

1 1/4 cups macadamia nuts soaked in water 2 hours to overnight
3 tablespoons lemon juice
3 TBSP to 1/3 cup apple cider vinegar
1/3 cup extra virgin olive oil
2 dates, pitted and soaked in water 2 hours to overnight (optional)
2 cloves garlic
3 teaspoons onion powder
1 teaspoon dill
1/2 cup water (if using dates, use the date soaking water)
1 teaspoon sea salt

Drain the macadamia nuts. Drain the dates, if using and reserve the water. Place all ingredients in a high-speed blender and blend on high speed until emulsified. Serves about 1 cup.

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