Serves 4
Ingredients:
2 Tbsp. fresh lime juice
2 Tbsp. olive oil
1/2 dropperful liquid stevia
1/2 tsp. salt
1/4 tsp. pepper
3 cups cooked quinoa
2 cups black beans, cooked or 1 – 15 ounce can black beans drained
2 medium tomatoes, diced
4 scallions, chopped
1/4 cup fresh cilantro
To make dressing, whisk together lime juice, oil, stevia, salt and pepper in a small bowl, set aside.
In a large bowl, combine cooked quinoa, cooked beans, tomatoes, scallions, and cilantro. Mix. Add dressing and mix to incorporate. Serve warm or chilled over a bed of spinach.